Fine dinning with a Michelin Star.
Stylish and modern french menu. This restaurant is part of Gordon Ramsay’s Holding. Not the cheapest in the city, but trully worths the price for such an amazing an unique experience.
You can choose from different menus: À la Carte Menu, Chef’s Menu, Vegetarian Menu and others. Any choice will be delicious and surprising. Intense flavors, colors and imagination. Closing my eyes while eating that food carried me to beautiful places. The place is not expensive considering the kind of gastronomy they work. At Petrus Restaurant, Head Chef Sean Burbidge and his team are constantly working on new dishes and exploring new possibilities. A treasure for all your senses.
The restaurant is located near Hyde Park, so we didn’t hesitate and took a long walk, enjoyed the Serpentine and ended at Petrus for a lovely lunch.
A must visit restaurant!